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Diced tomatoes or tomato puree are incorporated to give the gravy its tangy and slightly sweet flavor profile
diamond-shaped pieces
Texture: When cooked
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Garam Masala Powder kuremal Mohanlal Diced tomatoes or tomato pureeGaram masala powder is a quintessential spice blend used in Indian cuisine, renowned for its aromatic and flavorful profile. Its name translates to "hot spice blend," although it doesn't necessarily impart intense heat but rather a balanced warmth to dishes. This versatile seasoning typically comprises a combination of toasted and ground spices, though the exact composition can vary depending on regional preferences and individual recipes. Common