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Kashmiri Rajma is a premium variety of kidney beans known for its small size
• Natural variation in size
improving metabolism
is a versatile and nutritious flour perfect for a variety of dishes - from crispy pakoras to traditional sweets
Jau Atta (Barley Flour) - Healthy | The Staple Kaka cherries Kashmiri Rajma is a premiumThe Staple Kakas Jau Atta is a wholesome, nutritious barley flour that brings the goodness of nature to your kitchen. Naturally high in fiber, it supports digestion, helps manage blood sugar, and promotes satiety. Perfect for making rotis, parathas, baked goods, or smoothies, it combines authentic taste with healthy living. Minimally processed and chemical free, The Staple Kaka ensures you enjoy barley in its purest, most natural form.