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rosemary and thyme (plus two more choices
Demitasses originated in France
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Material from sustainable oak tree wood end
Ottolenghi Chilli Sauce The Weather Man rosemary and thyme (plus twoEveryone has their favourite chilli sauce. Gochujang, sambal, shatta, nam phrik, Tabasco? This is ours. Punchy, sharp, acidic and, all importantly, spicy. Fermented red chillis give it a funky hit. Add it anywhere you would hot sauce. Swirl into yoghurt, spread on a sandwich, or add to a sauce for an added punch. Ingredients: Red Chilli (69%), Olive Oil, Red Jalapeno Peppers (Red Jalapeno Peppers, Salt, Acid: Acetic Acid) (9%), Cider Vinegar, Sea