Learning and Assessment Kit-SITHKOP011 Plan and implement service of buffets Ready for sale ensuring providers can demonstrate evidence

ensuring providers can demonstrate evidence of informed entry decisions

pastries and breads HLTAID003 Provide first aid SITHFAB005 Prepare and serve espresso coffee SITXFSA002 Participate in safe food handling practices SITXHRM004 Recruit

equipment and materials HLTDEP002 Gather data

Stage 2: Includes:

Learning and Assessment Kit-SITHKOP011 Plan and implement service of buffets Ready for sale ensuring providers can demonstrate evidenceOur learner and assessment resources contain everything you need to begin training and assessing your learners. Our learner resources include: Learner Guide PowerPoint Presentation Session Plan Classroom Activities Self Study Guide Our assessment resources include: Assessment Pack (Student) Trainer Assessment Pack (Marking Guide) Mapping for each unit of competency Assessment Record Tools Our learner and assessment resources have been aligned to