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on the historic terroir of Pierry 1er Cru from a mass selection of 1951 which produces wines that are both fruity and precise
finishing with a slight phenolic grip
Drink now through 2027
mature red fruits surround very smooth tannins and a hint of orange is apparent on the very long finish
2024 Diatom Chardonnay, Santa Barbara County GG on the historic terroir of#18 Wine Spectator Top 100 of 2025 94 Points Jeb Dunnuck: Based on 100% Chardonnay and aged six months in stainless steel vats, the 2024 Chardonnay has a medium to light gold hue and offers exotic citrus, minty herbs, and subtle tropical flower notes that all define this clean, crisp, remarkably pure Chardonnay. It puts on weight and richness with time in the glass and is a terrific mix of both richness and freshness. This is a no brainer purchase for