Wild Swordfish Steaks Shellfish This salmon is gyro blast

This salmon is gyro blast frozen at super cold temperatures and the fish were filleted and frozen pre-rigour

heavenly thing but they're not quite as inconvenient either

And it's usually worth sucking the meat out of the legs too

try stuffing your sardines with baby spinach and lemon zest before grilling

Wild Swordfish Steaks Shellfish This salmon is gyro blastEach pack contains two frozen swordfish steaks We recommend trying swordfish steaks on the BBQ A 320g pack would be enough to serve two good sized main meals With a lovely meaty taste, swordfish is a great option for those who perhaps aren't a fan of 'fishy' tasting fish. Fry them in a litte butter with some garlic and lemon juice and they'll be perfect to serve with some new potatoes and a salad. How you've been using our swordfish steaks "Excellent