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pretty accessible nose with intense yet fresh fruit aromas of pineapples
It was distilled using the copper pot still and column still methods in 2015 and was bottled in 2019
Finish: Anise
1 Meurisse Uganda Dark Chocolate 80% Extra Intense (100gr) and 1 Meurisse Dark Orange Dark Chocolate(100gr) made in Belgium
Marchese Antinori Vinsanto del Chianti Classico Champagne pretty accessible nose with intenseMarchese Antinori Vinsanto del Chianti Classico Made from 100% Trebbiano Toscano and Malvasia Bianca grapes, which are hand harvested and dried on straw mats for several months before being fermented and aged for three to five years in small oak barrels. The result is a rich and complex wine with aromas of honey, dried apricots, and candied orange peel. On the palate, it is full bodied and sweet, with flavours of toffee, caramel, and roasted nuts,
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