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Forged to shape and to geometry the blade is ground on water cooled grinding stone with a satin finish
- Blade height at heel : 50mm- Hagane : 135Cr3 / 1
- Blade length : 250mm
Wa handle made from American Black walnut ferrule and ebonised English Oak
Gyuto 250mm Hon-Deba Forged to shape and toThis Gyuto (Japanese chef knife) feature a flat heel, long blade, low bevel and good distal taper. Shop made san ma with Spicy white 26C3 steel core and wrought iron cladding (trash knife). Forged to shape and to geometry the bevels are ground on water cooled grinding stone with a Kasumi finish. The handle is made with Bog Oak and Elm. Specs : Blade length : 250mm Blade height at heel : 60mm Blade thickness : 5. 3mm 2mm 0. 9mm Handle : Wa, 140mm with