antique prom dress Vintage Victorian Dresses Green White Ruffled Lace Appliques Evening Gowns 43 inches Vintage Blue and Black Prom

Is your school celebrating the 100 Days

The combination effortlessly merges comfort with style

It has lovely lace applique that defines the shoulder and the sleeve cuffs

Ingredients 1 tbsp vegetable oil (or canola or peanut oil, NOT butter or olive oil, Note 1) Choose ONE chicken (Note 2): 1.8 kg / 3.6 lb whole chicken, butterflied / spatchcocked 1.8 kg / 3.6 lb large chicken thighs with bone in, skin on AND drumsticks (mix) Herb rub (Note 3): 1 tsp dried oregano 1 tsp dried rosemary 1 tsp dried thyme 1 tsp dried sage (or 1/2 tsp ground sage) 3/4 tsp dried marjoram 1 tsp salt (coarse / kosher salt, OR 1 3/4 tsp sea salt flakes) 1/2 tsp black pepper Gravy 3 tbsp flour 1 1/2 cups (375ml) chicken stock/broth , low sodium 3/4 tsp dark soy sauce or gravy browner liquid Salt and pepper to taste Instructions Fridge dry skin (optional, for extra crispy skin): Pat chicken skin dry with paper towels