Manos Negras Malbec 2022 Bourboulenc an increased concentration of sugars

an increased concentration of sugars are obtained from the must

giving this complex wine an appealing softness

Cold maceration to enhance aromatics

The thinnest bunches are chosen

Manos Negras Malbec 2022 Bourboulenc an increased concentration of sugarsWinemaking Fermented at temperatures below 24 C for 12 days, with a 28 day maceration, before ageing in French oak. Tasting Note The bright sunny days give a deep blackish colour and dark fruit flavours while the cool mountain nights produce violet aromas and a soft, supple texture. Food Match Leaner red meats, and even lighter cuts like dark meat turkey or roasted pork.